From home to market
Stacks and stacks of Pickled Pickin’s crowd a sideboard at Donna Ramsdell’s cottage on the lake, a setting about as picturesque as a cottage food operation has any right to be. That sideboard’s simply the handiest, biggest flat surface close to the front door, exit route for the jars come Saturday, when they’re bound for the Mississippi Farmers Market.
- Jun. 18, 2013

